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The main idea of the project was to convey and offer the atmosphere and Italian culture without filters or compromises. Especially when it comes to culinary tradition. We use exclusively fresh Italian ingredients, which you can also buy and enjoy in the comfort of your own home.

Don't know what Pinsa Romana is? No worries! Let yourself be surprised by its unique flavor and taste something truly new and delicious. Pinsa Romana is a specialty of Roman tradition, characterized by a light and highly digestible dough made from a blend of flours (wheat, rice, and soy) and a long fermentation process.

Italian elegance and cutting-edge design: Le Due Torri restaurant hosts opening of designer Agnes